Monday, December 21, 2009

Let It Snow!

You may know that typically, you should have at least 2 and 1/2 feet of snow already on the ground with more coming around the corner to know for a fact that the snow is clean. Well, since we don't have blizzards like this one often, I say take advantage of it while you can ;) So after a long day of shoveling snow, here's another snowy day treat you'll enjoy!

Vanilla Snow Ice Cream

Ingredients

1 (12 fluid ounce) can evaporated milk
2 eggs, beaten
1 1/2 teaspoons vanilla extract
3/4 cup white sugar
1 gallon snow

Directions

In a large bowl, combine evaporated milk, eggs, vanilla and sugar until smooth. Gradually stir in snow until mixture reaches desired consistency. Eat at once.

(from: http://allrecipes.com/recipe/snow-ice-cream-i/detail.aspx)

Make sure to eat it right away. But, not to worry! If you wait around a few minutes longer, this yummy vanilla snow ice cream turns into a delicious Vanilla Bean frappuccino! I promise you won't be disappointed :)

2 comments:

Anonymous said...

a great cold dessert on a snow white day.

Unknown said...

why dont we try counting how many calories snow is?